Songbirds in the Forest @ Otway Estate
A bespoke shared dining experience celebrating the flavours, sights, and sounds of the Otways.
Led by a renowned regional chef, each evening showcases the region’s finest produce—fresh, local, and 100% natural, just as nature intended.
Food & Drink
Join us at Otway Estate for Songbirds in the Forest — a new shared dining series commencing March 15th and held every fortnight. From 12 pm, settle in for 2–3 unrushed hours of great food, conversation, and scenery in the heart of the Otways — surrounded by rainforest, fresh air, and birdsong.
Each event is curated by a renowned regional chef, crafting a seasonal three-course menu that celebrates the 100% natural essence of the Otways. Every dish showcases the region’s growers, farmers, and makers — fresh, local, and pure — bringing you the true taste of the forest.
Expect bold, seasonal flavours, paired with carefully matched beverages from the Otway Estate cellar door to complement every course.
Location
Songbirds in the Forest is hosted at Otway Estate, home to a scenic cellar door of various beers, ciders and spirits, surrounded by lush rainforest, rolling greenery, native wildlife and vineyards, perfect for lingering over lunch. Just a short drive from Colac, it’s the perfect long lunch if you are looking to relax, connect with nature and enjoy a special weekend experience close to home.
Bookings
Seats for each monthly lunch are limited to keep the experience intimate, so advance bookings are required. Reserve your place at our next Songbirds in the Forest @ Otway Estate long lunch on the 15th of March. Click the link below.
Price
$150 per head
